[4] Snake soup was regarded as a “high-status”[4] dish because of its varied ingredients and complicated preparation, it was the symbol of wealth, bravery and respect; and was only served to certain officials and celebrities. Traditionally, serving snake soup with very thinly-shredded lemon leaves and chrysanthemum flowers dilutes the saltiness. Compendium of Materia Medica. We use cookies to let us know when you visit our websites, how you interact with us, to enrich your user experience, and to customize your relationship with our website. It also sells snake skin bags and belts if you fancy wearing your dinner. The best char siu rice dishes in Hong Kong. More elaborate snake soup preparations involve additional ingredients such as pork chops, and herbs and spices, including star anise. Winter isn’t just about hot pot or clay pot rice in Hong Kong. There are more than 50 snake species around Hong Kong, not including the six species of sea snake that are mostly absent from our waters nowadays. ", https://en.wikipedia.org/w/index.php?title=Snake_soup&oldid=983757787, Articles containing Chinese-language text, Creative Commons Attribution-ShareAlike License, This page was last edited on 16 October 2020, at 02:23. Try another? Renowned for its warming properties and medicinal benefits, snake soup has been consumed for over 2,000 years in China. We count the 10 most common snakes in Hong Kong and safety tips for preventing snake bites, Retired celebrity DJ Gordon Cumings on running a record shop in Sai Kung, Another Fine Day launches vintage tea parlour in Wong Chuk Hang, Indigo Living launches premium and design-led furniture brand Indigo Atelier, Hula is launching a pre-loved designer pop-up in Central, Hong Kong and Singapore confirm plans for quarantine-free travel bubble, JW Marriott Hotel collaborates with local perfumery Artisenses to launch cocktail-inspired perfumes, McDonald’s debuts vegetarian menu with plant-based luncheon meat, Meet the Hong Kong Dining Award nominees for Chef of the Year, Chinese Academy Primary School prioritises bilingual education in an immersion environment, How a Hong Kong charity is making online learning more accessible to underprivileged children, Kellett School appoints new Head of School for Kowloon Bay Prep School, Anna Chan on how to find purpose and pursue happiness in life, Meet the Hong Kong business owners who are pushing ahead through uncertain times, Win a $6,600 home makeover with The Editors Company, https://hongkongliving.com/wp-content/uploads/2019/11/whitelippedpitviper.jpg, https://hongkongliving.com/wp-content/uploads/2020/03/Logo_blackHKL-unsmushed-300x138.png, Everything you need to know about snakes in Hong Kong. You can block or delete them by changing your browser settings and force blocking all cookies on this website. Its fab recipe uses premium ingredients, including abalone and fish maw, to create a thick, umami-laden broth that’s packed with tender snake and chicken meat, and comes topped with crispy fried wonton skins. These cookies are strictly necessary to provide you with services available through our website and to use some of its features. Since these providers may collect personal data like your IP address we allow you to block them here. This magnificent restaurant at the IFC mall is known as a ‘tycoon canteen’ and it’s one of the best places in the city to enjoy a classy and elegant Chinese dining experience. A traditional winter warmer, these slithery broths are the best in the city. QUESTION 1: IS IT BRIGHT GREEN? HK Express’ flights to nowhere bring guests on scenic plane rides encircling Hong Kong BMW launches 5 Series in Hong Kong with an exclusive online music concert This jaw-dropping Airbnb mansion on Cheung Chau costs almost $10,000 per night 唐 段公路〈北戶錄〉、段成式 〈酉陽雜記〉 也有廣東人吃蛇的記載 Averaging 1 to 1.5 meters (3 to 5 feet) in length, its neurotoxic venom attacks the nervous system and can lead to respiratory paralysis and heart failure. Snake soup (Chinese: 蛇羹; pinyin: shé gēng) is a popular Cantonese delicacy and health supplement in China, Hong Kong, Vietnam, Indonesian and Thai food which contains the meats of at least two types of snakes as the main ingredients. Snake soup is usually served in specialised stores known as "Snake King" or "Shea Wang" (literal meaning: an expert in cooking snakes), mostly located in Shum Shui Po and Kowloon City, in fall or winter season for approximately $60 HKD (US$7.75) per bowl. [1] On par with the soup is the highly touted Chinese pork sausage. By continuing to browse the site, you are agreeing to our use of cookies. Nowadays, the number of stores specialising in snake-soup has dropped down to 20 because of food price inflation and soaring rent. There are two bright green snakes in Hong Kong; One is the venomous White Lipped or Bamboo Pit Viper, the other is the harmless Greater Green Snake. More importantly, it is also difficult for snake-soup makers to find successors. Look out for your first newsletter in your inbox soon! Find Snake Soup, Food & Dining places in Hong Kong at OpenRice Hong Kong We also use different external services like Google Webfonts, Google Maps and external Video providers. Chinese cobra, banded krait, Indo-Chinese rat snake, tri-rope beauty snake and hundred-pace viper are commonly used in snake soups. Telling the difference: Have a good look at the head and neck. [7], Snake meat is light pink in color. This spot in Central has been in business for more than 120 years. 1st ed. 'Seminal Breath and Spirit'. FOLLOW THE QUESTIONS BELOW TO HELP ID DANGEROUS SNAKES IN HONG KONG. Typical snake soup recipe calls for at least two types of snakes whose flesh is shredded into thread-like wires, boiled with chicken, pork bone, lean meat, fish maw, fungus, ginger, lemon leaves and other spices for flavour. Pre-Qin's Shanhaijing recorded that inhabitants in Guangdong province started to consume snake soups; and the eating culture was widely popularised in China at the end of Qing Dynasty. If you’ve never dared try it before, now’s the time. 3/F, IFC mall, 8 Finance Street; 2393 3933. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. The only reliable foolproof way to distinguish the two is to know all snake species well. 13 Hillier Street, Sheung Wan; 2543 8032. China It usually runs out, though, so be sure to get there early on in the day. 1st ed. Not as gruesome as it sounds, this traditional Chinese dish can be delicious if you head to the right restaurant. It is believed to have a number of medicinal benefits and taste like chicken. There is no simple rule to determine whether a snake is venomous. Time Out is a registered trademark of Time Out Digital Limited. Please be aware that this might heavily reduce the functionality and appearance of our site. [2] Nowadays many also add pepper, vinegar and thin wafers of fried dough to enrich flavor and texture. 170 Ap Liu Street, Sham Shui Po; 2386 9064. Note that blocking some types of cookies may impact your experience on our websites and the services we are able to offer. [8] It is also widely believed among the Chinese people that snake soup is a "warming" food, which heats up the body (or gives it yang which can balance the "cooling" yin during the winter season. Snake meat has been a part of Chinese culinary tradition for centuries. With its distinctive black and white bands (often 30 or more), the many-banded krait is Hong Kong’s most deadly snake, and it has been known to cause fatalities. Li ShiZhen, (1578). We may request cookies to be set on your device. A traditional winter warmer, these slithery broths are the best in the city. It only makes around 120 bowls of snake soup a day as its main trade is to sell snake meat to other restaurants. Among the 14 venomous native land snake species in Hong Kong, only eight can inflict fatal bites (if not treated in time). [1], 〈淮南子〉 精神訓「越人得髯蛇以為上肴,中國得之無用」Liu An, (2nd-century BCE ). [1][2] © 2020 Time Out Hong Kong Company Limited and affiliated companies owned by Time Out Group Plc. Some stores in Hong Kong even had to open new branches to cope with the high demand.[5]. Heads up! There’s plenty of traditional Cantonese cuisine on the menu, amongst which their snake soup is one of the finest. Hong Kong’s best snake soup. Originated centuries ago during the Era of Warring States, snake soup has been lauded in Chinese culture for its alleged medicinal benefits and high nutritional value. [6] Moreover, severe supply problems caused by bureaucracy involved in snake importation are matched by the erratic pattern of demand from customers. This traditional eatery is of a reptilian – and amphibian – persuasion, serving up snake soup as well as gecko, crocodile and turtle. On a par with fish, snake meat tastes much richer and is chewier than the former. The mixture is stewed for over six hours to turn into a thick soup, seasoned with salt pepper and dark soy to taste. You can read about our cookies and privacy settings in detail on our Privacy Policy Page. Because these cookies are strictly necessary to deliver the website, you cannot refuse them without impacting how our site functions. 明 李時珍在他的著作《本草綱目》中記:「南人嗜蛇」 太史五蛇羹是南方粤菜系中一道著名的菜肴,自晚清時期由人稱江太史的江孔殷發明, resemble the texture and taste of chicken meat, "Last orders for Hong Kong's snake soup? 34 Percival Street, Causeway Bay; 2831 0163. Fewer people enter the profession because of perceived hardship, danger and difficulty involved in the process, which requires frequent contact with venomous snakes. This site uses cookies. In: (ed), Huáinánzǐ . Click on the different category headings to find out more. We already have this email. We’re working hard to be accurate – but these are unusual times, so please always check before heading out.

Hols Acronym, The Signature Of All Things Pbs, Cloudwalk Stock, Love Is A Losing Game Lyrics Sam Smith, Crystal Palace V Burnley Live Streaming, Diamondback Water Snake Range Map, Snubbing Meaning In Tamil,